Sausage and lentil stew

Sausage and lentil stew
Posted: 12/01/2026Updated: 21/06/2026

Sausages with tender brown lentils, simmered in a rich, flavourful broth infused with aromatic herbs and spices.

Serve with crusty bread to soak up the stew.

Active prep: 20 minutesPassive prep: 2 hoursActive cooking: 10 minutesPassive cooking: 30 minutes
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Nutrition and dietary facts

Gluten-free

Per serving:Calories: 645kcal (29%), Protein: 39g (65%), Fat: 32.1g (40%), Saturated fat: 9.8g (65%), Carbohydrates: 45g (16%), Sugars: 8.4g (34%), Fibre: 16g (53%)

NOTE: The nutritional information provided for this recipe is an estimate based on ingredients and cooking instructions as described - it is intended for informational purposes only.

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